Pin Reaper: Emily Renee
What I Did: followed the recipe exactly. I could tell something was amiss pretty quickly. The dough was really dry and never really came together. In the end, it tasted like the dough we used in fourth grade to make relief maps with some cinnamon thrown on for good measure.
Next Time I Will: I am going to try it again. This recipe had some holes in it and was way to dry. I am going to find a more reliable original source that uses more moisture. I am also going to make a glaze for it, because everything is better with more sugar.